Dessert

Chocolate Ganache Cake 10
peanut butter center

Blossom Cheesecake 9

Drunken Fruit Parfait (gluten free) 10
layers of brandy infused peach & mango, pecan oat crumble, port infused black & blueberries, topped with vanilla cream

Affogato 7
vanilla ice cream drowned in a shot of espresso

Tiramisu 10

Carrot Cake 10

Selection of Sorbet & Ice Cream 7
3 Scoops

Dark Chocolate Fondue (for 2)   14
selection of fresh fruit, pretzels& house made cookies

SHAKES 7 (all made with soy milk)

Frappe
espresso, vanilla & chocolate ice cream

Creamsicle
orange juice, vanilla ice cream

Butterfinger
just like the candy bar

BananaBerry
banana, blueberries, orange juice

Calypso
banana, raspberry, pineapple

WARMERS
available iced upon request

Café Americano 3.50

Espresso 4

Café Latte 4.50

Cappuccino 4.50

Pot of Tea 4
peppermint, chamomile, Earl Grey, jasmine green

DESSERT  LIBATIONS

Heaven on Earth, Sweet Wine, South Africa  9

Herzog, Late Harvest White Riesling 2009, USA  8
        
Coates “Red Cap Port”, Zinfandel 2005, California  11
(no added sulfites)

Tiamo, Prosecco, Italy  11 glass / 44 bottle

Biocult, Rose Secco, Italy  13 glass / 52 bottle

Fleury, Brut Carte Rouge, France   72 bottle

Sam Smith’s Fruit Ale, England (raspberry or strawberry) 13 glass

    

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